I do use lemon juice in a blueberry crumble cookie bar I make and that's why I thought it would work nicely here but for me it didn't. Cool to room temperature, then spread over cream cheese layer. Bring to a boil over medium heat, stirring frequently, until sauce thickens and blueberries begin to break down. This was yummy! On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. Refrigerate or freeze the fourth pie crust pouch for a future recipe. Preheat oven to 425°. These are incredibly delicious... especially if served warm with a heaping scoop of vanilla ice cream! Stir in the cooled blueberry mixture and refrigerate until ready to use. Yield: 11 mini pies Preparation Time: 20 min; Cook: 20 min Topping: Mix cream cheese and sugar together well. This blueberry cream cheese pie is guaranteed to please. Spread cream cheese mixture on top of the crust. cream cheese 1/3 c. lemon juice 1 tsp. Top the cream cheese filling … VFE. Spread blueberry pie filling over cream cheese mixture. Delicious and better the next day. I'd eaten a pie like this when I visited family in Louisiana at age 14. Mix flour, pecans, and margarine in a bowl. Learn how to make this classic winter warmer with recipes from around the world. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I reduced the sugar to a scant 2/3 cup. I had great expectations for this recipe but it didn't work for me. Top the cream cheese filling with … After reviewing 5 other similar recipes I was drawn to this one due to the use of lemon juice. https://www.allrecipes.com/recipe/12083/easy-cream-cheese-pie Spread blueberry … Great recipe! Refrigerate at least 2 hours before serving. Fold in whipped cream. Perfect 9 “ pie. Nutrient information is not available for all ingredients. Combine the blueberries, sugar, cornstarch, and water in a pot. Pour … It was so delicious I took careful note of how it was made (I was a cook even then) but haven't made it until now at age 58. Mar 2, 2018 - Explore Kavita Potdar's board "Blueberry cream cheese pie" on Pinterest. —Lisieux Bauman, Cheektowaga, New York, Cream Cheese Blueberry Pie Recipe photo by Taste of Home, Prep: 40 min. https://www.tasteofhome.com/recipes/cream-cheese-blueberry-pie I have always baked the standard two-crust berry pie and this recipe now tops the list of summer favorites. I did not have whipping cream on-hand and used 1/2 cup of sour cream, it was fabulous. https://www.thegunnysack.com/blueberry-cheesecake-dessert-recipe Instructions. this link is to an external site that may or may not meet accessibility guidelines. Easy Blueberry Pie Recipe. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Refrigerate 30 minutes. I used 1.5 cups of heavy cream for extra fluff Added half cup of melted white chocolate mixed into main mixture No bananas used Used a berry medley pie filling to top (1 can), Congrats! Stir in pineapple and blueberry pie filling. https://www.tasteofhome.com/recipes/blueberry-swirl-cheesecake Beat cream cheese, the first quantity of sugar (1/2 cup) and lemon juice in a small bowl until … Meanwhile in a separate bowl, mix together the cream cheese, powdered sugar, and milk. pie plate. Chill 2 to 3 hours. Pour into pie shell. Live and learn. With the filling sorted, I decided to make one of my favorite pie crust recipe to encase it with: Rose Levy Berenbaum’s cream cheese pie crust recipe.I first discovered it by way of this Food52 article and was intrigued by its promise to be forgiving—specifically, the cream cheese in the crust makes it easier to roll out (since cream cheese … Information is not currently available for this nutrient. Your daily values may be higher or lower depending on your calorie needs. Bad idea. Spoon 1 heaping tablespoon cream cheese mixture into center of each quarter. and this was the perfect pie to make. cornstarch, granulated sugar, cornstarch, water, fresh blueberries and 5 more. I will make this pie again but will substitute sour cream for the lemon juice. Let cream cheese soften at room temperature. 1 (8 ounce) package cream cheese, softened. Remove foil and weights; bake until bottom is golden brown, 3-6 minutes longer. I gave it 5 stars because the sauce is good from another AR recipe and the cream cheese filling is finger licking good. Huge hit with my boyfriend and his girls! This simple no bake cheese pie recipe is from Razzle Dazzle Recipes. It wouldn't spread nearly as smoothly as you'd expect a nice pie filling to--stayed kind of clumpy, even after I gently reheated it. Beat cream cheese, sugar, and vanilla until well combined. Fold in blueberries. In a small bowl, beat cream cheese and confectioners' sugar until smooth. Remove three of the pie crust pouches and let sit for 15 minutes at room temperature. While it tasted great as I licked the beaters for the cream cheese mixture the lemon juice overpowered the pie so much that I couldn't even taste the bananas. Night before list of ingredients to exclude from recipe not have whipping cream on-hand and used 1/2 of. 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